10 fact based health benefits of cinnamon
Cinnamon has been a prized spice with proven medicinal properties and health benefits for decades. Modern-age medicinal research has also verified ancient claims of cinnamon use.
Cinnamon has been a prized spice with proven medicinal properties and health benefits for decades. Modern-age medicinal research has also verified ancient claims of cinnamon use.
Patients may be prescribed antibiotics and pain medication and told to apply cold compresses to their faces after wisdom tooth removal. Some people on TikTok have popularized drinking pineapple juice Does pineapple juice help with wisdom teeth Drinking pineapple juice may provide some relief for wisdom teeth pain and swelling due to its natural anti-inflammatory…
Mother nature has gifted humankind with different medicinal and culinary plants so humans can live healthy and disease-free lives. Indian Gooseberry is among such plants. Keep reading to find out the health benefits of Indian Gooseberry. Common Names for Indian Gooseberry Mainly known by two scientific names — Emblica Officinalis and Phyllanthus Emblica. The following…
Do not let the name confuse you. It is neither related to Ginger nor Mangoes. Mango Ginger, also known as Curcuma Amada, belongs to the Zingiberaceae family of Ginger and is closely related to turmeric. Mango ginger’s rhizomes are similar to ginger, but they do not have a pungent smell like ginger. Instead, mango ginger…
African Bird Pepper is a small but potent chili native to Africa. It is also known as African Bird’s Eye Pepper, Peri-Peri or African Red Pepper. This fiery little chili is renowned for its vibrant red color and intense heat. It has been a staple in African and Portuguese cuisines for generations, lending its bold…
Ajvar is a delicious condiment prepared by adding ingredients like red bell pepper, eggplant, some quantity of garlic, oil and sometimes chili pepper. Its origin is Balkan, particularly popular in countries like Serbia, Croatia, North Macedonia and others. The ingredients are typically roasted, then mashed or blended into a thick paste. Its flavor varies from…
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